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Update: Cindy's Birthday Cupcakes- Pumpkin Choc Chip Cupcake RECIPE POSTED
Posted
10/28/2009 11:53:00 AM
It was widely determined amongst the Star 94 staff that the Pumpkin- Chocolate Chip cupcakes were the favorite of those I made for Cindy's birthday.
Everyone agreed it was because of their uniqueness, but also their deliciousness!
THANK YOU to Star 94 listener, Amanda Watkins for e-mailing me this recipe! I've had several e-mails asking for the recipe so here ya go!...This would make a great desert for your Halloween party this weekend! :)
3 c. all-purpose flour
1 t. baking soda
1 t. salt
2 t. cinnamon
(Amanda suggested adding an extra tsp of pumpkin pie spice in addition to the cinnamon, which i did.)
4 eggs
2 c. sugar
15 oz can pumpkin
1-1/4 c. oil
1-1/2 c. semi-sweet chocolate chips
Combine flour, baking soda, salt and cinnamon in a large bowl; set aside. Beat together eggs, sugar, pumpkin and oil in a large bowl; stir into dry ingredients just until moistened. Fold in chocolate chips; pour into greased or lined cupcake/muffin pans. Bake at 350 degrees for 25-30 minutes or until a toothpick tests clean.
Cool for 10 minutes before removing to wire racks to finish cooling.
You can also make this recipe into loaves...in this case:
Pour batter into two greased 8"x4"loaf pans. Bake at 350 degrees for 60-70 minutes, or until a toothpick tests clean. Cool for 10 minutes before removing to wire racks to finish cooling.
Happy Halloween and Happy Baking! :)
xo,
Heather B
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Heather Branch
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These cupcakes were awesome! Amanda, thanks for the recipe and Heather, thanks for baking! Yummy!
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Posted By
Cindy from Cindy and Ray
On
10/29/2009 6:58:04 AM
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